Tangerines, useful properties.
Tangerines, useful properties - they are to a large family of citrus fruits.
In its chemical composition comprises the bulk of the pulp at 89.7% of the water contained in the remaining vitamins - C, A, F, K, D, B1, B2, minerals, pectins, essential oils, acids, sugars, glycosides.
All citrus fruits, including tangerines and not due to the presence of nitrates contained in the structure of citric acid with nitrates which are not compatible. Mandarin juice improves metabolic processes in the body, increases appetite and contains minerals such as potassium, magnesium and calcium.
He is an excellent dietary product, quenches thirst, useful as anthelmintic and anti-microbial agents.
Tangerine peel is rich in carotene, vitamin C, flavonoids, organic acids, essential oils.
Folk medicine uses fresh tangerine peel as an antiemetic, anti-bronchitis and diarrhea, and it is very useful in asthma, because fenolikovuyu contains acid (synephrine), which is indispensable in the treatment of bronchial asthma.
Dried tangerine peel soothes the nervous system.
Tangerines, useful properties - mandarin oil obtained is used to lift the immunity in aromatherapy in the beauty industry.
In France, for colic in young children they do tummy massage with mandarin oil.
Contraindications: allergy, care should be taken for people who have the disease gastritis, colitis, cholecystitis, nephritis, enteritis, gastric ulcer and duodenal ulcer.
Site is not a guide to self-medication. Before using certain recipes require mandatory consultation of the doctor!
Over creation of a site worked: Alyse Busche, Marguerite Stikeleather, Caroyln Robledo, Roni Flummer, Naoma Averbeck, Ulysses Ilaria, Steffanie Hricko, Timothy Navejas, Pattie Nowley.
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