Lingonberry, useful properties.
Lingonberry, useful properties. The composition of cranberries include: vitamins - B, E, C and A; sugar - fructose, sucrose, glucose, minerals - potassium, calcium, magnesium, phosphorus, iron, manganese, organic acid - citric, salicylic, benzoic, malic, etc. ; carotene, pectin, tannins.
Useful properties of cranberries are used as a tonic, antipyretic, wound healing, treatment and prevention of vitamin deficiency. In folk medicine, lingonberry is used to treat and prevent gastritis, hepato - cholecystitis, dysentery, jaundice, diabetes, rheumatism, salt deposits, tuberculosis, neurasthenia and enteritis.
As an antiseptic and antibacterial agent used cranberries for bleeding internal organs.
Lingonberry leaves are used to treat cystitis, kidney stones, arthritis, gout, osteoarthritis.
Lingonberry, useful properties. Cranberry juice good help in the treatment of colds, it quenches thirst and reduces temperature.
During the cold and epidemics helpful to drink a decoction of lime-colored with cranberry jam.
Cranberry juice reduces blood pressure, it is useful to drink measles, malaria, diabetes, ill with a symptomatic treatment of skin cancer and stomach.
Berry cranberry increase visual acuity, so they need to have the sailors, pilots, drivers, hunters and all who work associated with increased eye strain.
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Site is not a guide to self-medication. Before using certain recipes require mandatory consultation of the doctor!
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