Benefits of kiwi.
Benefits of Kiwi - Kiwi is now gaining popularity.
By their fruit rather young age, he appeared on the light where - that in the mid-19th century in New Zealand, then came to the United States, and from there spread throughout Europe.
Caloric fruit average size is about 46 kcal, contains vitamin C - 75 mg fat - 0.3 - 0.4 mg -11 g of carbohydrate, protein, g -1, fiber - 2.6 g sodium - 4 mg contains no cholesterol.
From recent studies that had a Norwegian scientists found that kiwi can be used as a fat burner that block arteries.
This ability reduces the kiwi risk of blood clots.
Benefits of Kiwi - Kiwi is extremely rich in vitamins, in its composition and contains vitamins A and B, and C 1 - kiwi fruit, eaten in a day, has a daily rate of vitamin C;
and he is able to increase the body`s resistance to infections and viruses, stress, strengthens blood vessels and the immune system.
Contained in the kiwi mineral salts, tannins and fiber are used to output the body of "bad" cholesterol and normalize digestion.
Contraindications - should be cautious in making any allergies can cause allergies.
Do you like the article, press 1, and all the buttons, tell her friends and friends.
Site is not a guide to self-medication. Before using certain recipes require mandatory consultation of the doctor!
Over creation of a site worked: Latesha Giorgio, Kelly Bondroff, Consuela Hayduk, Angelique Niblock, Willetta Digiambattist, Arvilla Staats, Douglass Bottrell, Georgetta Mehrhoff, Fumiko Furness.
Leave a Reply