Physalis useful properties.
Physalis useful properties - fruit of the plant are used as fresh, canned and in.
Before the use of the fruits of Physalis pour over boiling water to remove the wax coating, which they are covered.
The fruits of Physalis have excellent medicinal properties, and in the time of Ibn Sina used to treat a variety of diseases. For medicinal purposes roots used, the fruits and juice from them.
The fruits of Physalis and juice are used in the treatment of hypertension, dysentery, gonorrhea, dermatitis, diseases of the upper respiratory tract.
Ibn Sina applied fresh fruit for the treatment of asthma, jaundice, urinary tract infections, upper respiratory tract infections.
Traditional medicine infusions and decoctions of the fruits of Physalis applied for the treatment of: hepatitis, bronchitis, fevers, cystitis, kidney stones, ascites, gout, edema, rheumatism, bruises.
Decoction of the root is used in folk medicine as an analgesic and antitussive agent.
Physalis useful properties - modern medicine uses the fruits of Physalis in the dietary and nutritional therapy patients having diseases: gastric ulcer and duodenal ulcer, gastritis hypoacid, diabetes, chronic cholecystitis, hypertension.
For the treatment of urolithiasis Physalis fruits are used by homeopaths.
From the fruit of Physalis prepare an ointment that helps with pain from gout and rheumatism, as well as used as a wound-healing agent.
Of Physalis prepare candied fruits, jams, sauces, marinades, pickles, added to other foods for canning.
Fresh fruit can be eaten as a separate dish and add cottage cheese, yogurt, tea, jelly and other products.
Site is not a guide to self-medication. Before using certain recipes require mandatory consultation of the doctor!
Over creation of a site worked: Remona Muscatello, Marylouise Cords, Scottie Loshbaugh, Clayton Vicario, Myron Luzinski, Teresa Hausam, Damian Townsand, Boris Caradonna, Ladonna Britcher.
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