The use of apple cider vinegar.
The use of apple cider vinegar. For many centuries, vinegar is an essential tool in the fight for weight loss and as an indispensable means for the treatment of vascular disease.
Vinegar is useful even for children - it is a natural product obtained by fermentation of overripe apples without any chemical additives.
Acid found in vinegar has many beneficial properties and contains many essential body substances. Cider vinegar comprises about 20 minerals, including - phosphorus, silicon, copper, iron, sulfur, calcium, sodium, copper, trace elements; acid - citric, lactic, acetic, oxalic - acetic, vitamins A, C, E and B complex , amino acids, enzymes and valuable ballast substances.
The use of apple cider vinegar - of - the presence of acids, vinegar has antiseptic properties, it helps to normalize digestion, fights infections gastro - intestinal tract.
It is used to treat skin diseases, sore throat and fever, relieve swelling and pain associated with arthritis, to relieve pressure, suppress migraine attacks.
Apple cider vinegar improves blood circulation and increases blood clotting.
Jarvis DS, an American physician, advises taking apple cider vinegar for gout, cholecystitis, gastritis, enterocolitis, hypertension, obesity, sore throat, stomatitis, fungal nail diseases, skin diseases, treatment of wounds, varicose veins.
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Site is not a guide to self-medication. Before using certain recipes require mandatory consultation of the doctor!
Over creation of a site worked: Stefania Mody, Jonelle Unzicker, Elene Waychoff, Guadalupe Wennersten, Santana Graichen, Lorine Fairburn, Wilbert Labombar, Zella Luague, Shakita Logoleo.
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