Basil benefit and harm.
Spicy herb - basil benefits and harms.
Basil has useful properties such as tonic, antiseptic, wound healing, anti-inflammatory and antispasmodic.
It consists of: vitamins A, P, C, B2, minerals and tannins, saponins, glycosides, volatile, carotene, vegetable oils, essential oils, rutin, and simple sugars.
The essential oil of basil intensely volatile and fragrances.
Such as eugenol, linalooll, camphor and meilhavinol that stimulate the heart.
Basil leaves strengthen the walls of blood vessels, affect the beauty of the skin, hair and nails.
Basil is useful in the treatment of colds and infectious diseases such as asthma, bronchitis, ARI, ARI, as well as inflammation of the lungs.
It has beneficial effects on the nervous system, stomach, reducing the amount of gas in the intestine.
This herb helps to relieve spasms of muscles of internal organs and blood vessels.
Able to reduce the levels of uric acid, so is useful for removing kidney stones pain and dissolving small stones.
Basil restores and strengthens the body, so it is recommended to add to the diet of people have suffered a serious operation.
In addition, it strengthens the immune system and has wound-healing property, which quickly pulls the seams.
Basil is contraindicated in cardio - vascular diseases, diabetes, disorders of blood clotting, thrombophlebitis, as well as vein thrombosis.
Should be excluded from the diet basil during pregnancy and breast-feeding because it may harm the nascent body of the child.
Site is not a guide to self-medication. Before using certain recipes require mandatory consultation of the doctor!
Over creation of a site worked: Adelaida Munerlyn, Tommie Eppihimer, Nicolette Dycus, Thresa Ballon, Pansy Hsieh, Yelena Jarver, Willena Balmos, Tamekia Yori, Bee Vegerano.
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